Fried okra shrimp smooth
Ingredients: Okra, shrimp smooth
Accessories: Zhenxuan white burning juice, green onion, starch Steps:
● Wash the okra, cut it in half and remove the seeds. Add a little oil and salt to the water in the pot to keep the okra green. Bring it to a boil and cook
● Blanched okra, removed from the water control, coated with a small amount of starch inside to increase adhesion, squeeze into the shrimp
● Boil water in a steamer and steam for 7 minutes
● Put on the plate, add scallion, select white cautery sauce seasoning, hot oil drizzle fragrance, stimulate white cautery sauce flavor and scallion fragrance