Linyi fried chicken
Ingredients: native chicken, green and red pepper
Ingredients: 4 spoons of Zhenxuan red soy sauce, 2 spoons of soy bean sauce, 2 spoons of sweet soybean sauce, 2 spoons of oyster sauce, 2 spoons of cooking wine, onion segment, garlic clove, Sichuan pepper, star anise, cinnamon, sesame leaves, sesame pepper, dried chili, salt, chicken essence, white sugar
Production steps:
● Cut chicken pieces in water for half an hour to remove blood water
● Two spoons of soy sauce, two spoons of sweet soybean sauce, two spoons of oyster sauce, four spoons of red soy sauce and two spoons of cooking wine
● Add oil to the pot, ginger slices, spices and stir fry
● Add the chicken and saute until Browning
● Pour in the sauce and stir fry until fragrant
● Add water, season with salt, chicken essence and sugar, and simmer for about half an hour
● Finally add green and red pepper, green onion, garlic, heat to remove juice