Spicy beef soup
Main ingredients: beef, zucchini, sea mushroom, shiitake mushroom
Ingredients: Zhenxuan fat beef cooking sauce, green onion, sesame oil, minced garlic, Korean hot sauce
Production steps:
● Cut scallions into segments, beef into thin slices and set aside
● Add 1:2 cooking oil and sesame oil, and the scallions will burst into flavor (the scallions will be slightly scorched, which can highlight the sweetness of the scallions).
● Fry the beef until it turns brown. Add 1 teaspoon of chili powder and stir well
● Add water, Jinjan beef sauce, and 1 teaspoon of Korean hot sauce to the pot, and stir well
● Put in your favorite vegetables, minced garlic, cooked