Tomato basa fish
Ingredients: basa fish, tomato
Ingredients: Sweet and sour sauce, cooking wine, salt, pepper, egg white, starch, enoki mushroom, wild mountain pepper
Production steps:
● Add salt, cooking wine, white pepper, sweet potato starch and egg white to the basa fish and stir well
● Onion, ginger and garlic fragrant, add tomato stir-fry juice, choose sweet and sour sauce and wild mountain pepper seasoning
● Add enoki mushrooms to cook, remove and spread on the bottom of the dish. Add the fillet and cook. Spread over the enoki mushrooms.
● Drizzle the puree over the ingredients