Pickled Sweet Garlic

Pickled Sweet Garlic

Main ingredient: garlic

Ingredients: Zhenxuanlao juice

Production steps:

● Purple garlic in the season, peel and root, add two spoons of salt in water, stir and melt, garlic into soak for 2 days, remove part of the spicy taste

● The garlic is placed upside down to control the moisture inside

● Garlic surface moisture control dry, put into a waterless oil-free sealed jar, pour Zhenxuanlao juice over garlic, put in a cool place to marinate for more than 15 days